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€39.00
Approximately$45 — final price confirmed at checkout
Private Class
Private classes for individuals, couples, small groups, large groups, or corporate.
Contact UsJoin this live online cooking class and learn how to make crisp, golden homemade sausage rolls from scratch at home. In this interactive Zoom cooking class, with the help of two instructors, you'll cook along step by step while learning how to season sausage fillings, work with puff pastry, and bake perfectly flaky sausage rolls packed with flavour.
Sausage rolls are one of Britain's most loved comfort foods, found everywhere from bakeries to family parties and festive gatherings. Natalie first started making these homemade versions because good sausage rolls are impossible to find when we lived in Japan. Over time, the recipe evolved into a lighter, more versatile version using chicken mince, though you can also choose pork or turkey depending on your preference. We make our sausage rolls smaller than traditional bakery versions, giving you multiple perfectly crisp rolls per serving and extending the pleasure just a little longer.
What you'll learn:
What you'll make:
Who this class is for? This beginner-friendly online cooking class is perfect for anyone who wants to:
Outcomes
By the end of this class, you'll be able to make rough-puff pastry and confidently prepare crisp, flaky homemade sausage rolls and adapt the filling flavours and ingredients to create your own variations, or even other sausage dishes.
Book your live online cooking class today and bring classic British comfort baking into your own kitchen.