Hong Kong Style Dim Sum Cooking Class in Tampere | Learn to Make Dim Sum by Hand

Inspired by our travels across Asia and especially the wonderful dim sum restaurants of Hong Kong and the legendary Din Tai Fung—we've designed this class to make dim sum approachable, enjoyable, and surprisingly achievable at home.

What you'll learn

• How to prepare three dim sum fillings from scratch
• How to fold three different styles of dumplings
• How to steam dumplings for the perfect texture
• How to make a balanced dipping sauce
• How to prepare quick pickled cucumber as the perfect accompaniment
• The traditions and etiquette surrounding Hong Kong dim sum

What you'll make

Classic Dim Sum – Tender handmade dumplings filled with a savoury seasoned meat mixture.

Wood Ear Mushroom Dim Sum – A second variation highlighting texture and aromatic flavours.

Ginger Dim Sum – A third variation highlighting texture and aromatic flavours.

Spicy Dipping Sauce

Quick Pickled Cucumber

Notes:

• Traditionally made from pork, we use chicken for a lighter and healthier option without losing any flavour.
• When making them at home, you can decide on the protein.
• Vegetarian alternative available – A delicious meat-free option using the same folding techniques. Please notify us if you want the vegetarian option.

Who is this class for?

This beginner-friendly hands-on cooking class is perfect for anyone who wants to:

• Learn authentic dim sum techniques
• Build confidence making dumplings from scratch
• Enjoy a relaxed social cooking experience
• Discover one of Hong Kong's most famous culinary traditions

Small Group Experience

These limited pop-up classes are taught in small groups, giving everyone plenty of opportunities to receive individual guidance while enjoying a fun and relaxed cooking experience.

Outcomes

By the end of this class, you'll confidently be able to make, steam, and customise your own dim sum at home using a variety of fillings and folding techniques.

Book your place today and experience the flavours of Hong Kong right here in Tampere.